Saturday, November 22, 2008

Choong Foong Seafood Restaurant - Subang

Food adventure with Nikky, Scott, Kwei, Annie and my bro for dinner. Nikky brought us to this restaurant located inside Kampung Subang. There is ample of parking space which is quite convenient. Furthermore, the restaurant itself is big and spacious so you do not need to wait for a place to seat.

Ginger Deer Meat, RM25. Quite an expensive dish for this amount of meat. Taste wise was ok.


Stir Fried Baby Potato Leaves, RM12. Nothing to shout about.

Thai Beancurd, RM12. This dish was ok, quite standard.

Prawn with corn mayonais, RM30. A tad too expensive for just 8 pieces of prawn. No doubt that this dish tasted very nice with their special corn sauce (didnt taste this type of sauce before else where).

3-flavour chicken, RM16. It tasted quite nice for me, but Nikky complained that he did not manage to taste 3 flavour inside. Lol.

Total bill was RM113.60 for the 6 of us.

I dont mind giving this restaurant a second visit for their other famous dishes.

Choong Foong Seafood Restaurant
No. 8, Lorong 1D, Kampung Subang,
40150 Shah Alam.
Tel: 78463253

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